Posts Tagged ‘agriculture’

Environmental Oversight Affects Farmers

July 1, 2011

As a representative of Ohio’s farming community, OCWGA has great respect for the land and understands its responsibility to help protect it. Our farmers engage in daily practices from no-till farming, to crop rotation and responsible land use, to safeguard air quality, soil loss, energy use, climate impact, biodiversity and water use and quality.

However, a balance is sought between legitimate environmental concerns and the economic realities of farming. OCWGA supports programs that ensure environmental permanence with the need to maintain a long-term, dependable food supply and the necessity for long-term profitability in farming.

The EPA requires adherence to strict plans and procedures, recordkeeping and reporting requirements for a variety of its programs, with the implementation of one-size-fits-all numeric criteria. The federal government threatens states with stringent accountability measures (“backstops”) if these environmental goals are not met.

State and local jurisdictions have argued that, oftentimes EPA mandates are far too costly, especially considering current economic and budgetary conditions. Others believe that the science behind EPA’s pollution estimates is also flawed, that the agency has overreached its authority and that the regulatory process lacks transparency.

Many water-quality initiatives are currently being addressed that re-examine former legislation and/or introduce new amendments:

  • In 2009, the Sixth Circuit Court of Appeals overturned an EPA rulemaking that specifically exempted aquatic pesticides from Clean Water Act National Pollutant Discharge Elimination System (NPDES) permitting requirements. The EPA and state regulatory agencies are now forced to develop a NPDES permitting system for pesticide applications.
  • In December 2010, the EPA finalized the Total Maximum Daily Load (TMDL) or “pollution diet” for the Chesapeake Bay watershed. A TMDL is a calculation of the maximum amount of a pollutant that a water body can receive and still safely meet water quality standards. More than 40,000 TMDLs have been developed throughout the country since the act was first adopted that limit nitrogen, phosphorus and sediment loads for six states (MD, VA, PA, WV, DE, NY) and the District of Columbia.
  • In the Midwest, activists groups have recently threatened to sue EPA to force the agency to establish numeric nutrient criteria for every state in the Mississippi River Basin to address nutrient loading and ultimately hypoxia in the Gulf of Mexico.

Recently, however, water-quality legislation made the business of farming more feasible for the agricultural industry. H.R. 872 — the Reducing Regulatory Burdens Act — amended the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) and the Clean Water Act, to protect pesticide applicators, their customers and state and local government from costs associated with duplicating already existing federal pesticide regulations.

In the House, Ohio’s Rep. Bob Gibbs (R-OH) and Rep. Jean Schmidt (R-OH) generated and supported H.R. 872 to lessen regulatory burdens. U.S. Sen. Sherrod Brown (D-OH) voted for this legislation on Tuesday in the agriculture committee of the U.S. Senate.

Ohio’s corn and wheat growers understand the value of sustainable agriculture, but it’s an ever-present challenge to demonstrate our understanding and compassion for the environment while simultaneously ensuring a safe, affordable, abundant food supply.

At OCWGA, we believe and continue to advocate for the use of advanced seed varieties, modern technology and conservation farming methods to safeguard our environment for years to come.  As always, we welcome any questions or comments about or related to our work to advance the Ohio grain industry. If you’re interested in joining in OCWGA, please contact us.

Better Together

December 22, 2010

Happy New Year!

2011 is full of potential for the corn and wheat industries, especially in Ohio.

I’m proud to introduce the Ohio Corn & Wheat Growers Association (OCWGA) – a unification of the former Ohio Corn Growers and Ohio Wheat Growers associations.

OCWGA serves as a delegate for state and federal issues that impact the corn and wheat industries.

Working with our national counterparts, the National Corn Growers Association and the National Association of Wheat Growers, we partner in research, market development, education and promotion initiatives that raise awareness about and create new and expanded markets for Ohio corn and wheat.

And, the 2011 grains market promises to be very active. We’ll experience increased attention on corn ethanol with the short-term renewal of VEETC and the EPA’s partial waiver of E15 blends at fuel stations nationwide. Due diligence on the next Farm Bill to meet the needs of farmers and consumers and to decrease governmental spending is a top priority. The notable increase in planted wheat acreage as farmers continue to meet global demand, as well as advances in wheat biotechnology, are also contributing factors to heightened public and political awareness of the grains industry this year.

I’m eager to launch OCWGA, and I look forward to interacting with our members, legislators and the media as we advocate on behalf of governmental issues that economically impact Ohio and its farmers.

Please visit our website often to access industry news and to learn about current issues and events that impact our farming community.

We look forward to Advancing Ohio Grains.